< Reconstruction:Proto-Germanic

Reconstruction:Proto-Germanic/hrawaz

This Proto-Germanic entry contains reconstructed terms and roots. As such, the term(s) in this entry are not directly attested, but are hypothesized to have existed based on comparative evidence.

Proto-Germanic

Etymology

From Proto-Indo-European *krewh₂- (raw meat, fresh blood).

Pronunciation

  • IPA(key): /ˈxrɑ.wɑz/

Adjective

*hrawaz

  1. raw, uncooked

Inflection


Descendants

Further reading

  • Ringe, Donald (2006) From Proto-Indo-European to Proto-Germanic (A Linguistic History of English; 1), Oxford: Oxford University Press, →ISBN
  1. Jens Elmegård Rasmussen, Germanic Verschärfung, in Historical Linguistics, 1987: Papers from the 8th International Conference (discusses *hrawaz, its PIE etymon *krewh₂- which it notates *kreu̯h₂-, the OE and OS and ON descendants, and the borrowing by Finnish - "the Finnish loanword raaka "raw" has a long /ā/ and appears to have been borrowed from a Northwest Germanic form [of PGmc. *hrawaz]")
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