蛋羹
Chinese
| egg; oval shaped | soup | ||
|---|---|---|---|
| trad. (蛋羹) | 蛋 | 羹 | |
| simp. #(蛋羹) | 蛋 | 羹 | |
Pronunciation
Synonyms
- 乳蛋糕 (rǔdàngāo)
- 卡士達／卡士达 (kǎshìdá)
- 卵腐 (Wenzhounese)
- 吉士 (jíshì) (chiefly Cantonese)
- 吉士打 (jíshìdǎ) (chiefly Cantonese)
- 吉士醬／吉士酱 (jíshìjiàng) (chiefly Cantonese, custard sauce)
- 奶油凍／奶油冻 (nǎiyóudòng)
- 奶黃／奶黄 (nǎihuáng)
- 牛奶沙司 (niúnǎi shāsī)
- 蛋奶凍／蛋奶冻 (dànnǎidòng)
- 蛋漿／蛋浆 (dànjiāng)
- 軟凍／软冻 (ruǎndòng)
- 雞蛋糕／鸡蛋糕 (Luoyang, Taiyuan)
- 雞蛋糕兒／鸡蛋糕儿 (Muping)
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