Schimmelkäse

German

Etymology

From Schimmel (mold) + Käse (cheese).

Pronunciation

  • IPA(key): /ˈʃɪml̩ˌkɛːzə/ (standard; used naturally in western Germany and Switzerland)
  • IPA(key): /ˈʃɪml̩ˌkeːzə/ (overall more common; particularly northern and eastern regions)
  • (file)
  • Hyphenation: Schim‧mel‧kä‧se

Noun

Schimmelkäse m (strong, genitive Schimmelkäses, plural Schimmelkäse)

  1. cheese with mold; blue cheese, etc.

Declension

Further reading

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.