rabadi

Borrowed from Hindi राबड़ी (rābṛī).

rabadi (uncountable)

1. (India) A creamy dessert made from sweetened yoghurt.
   • 1997, Kiran Nagarkar, Cuckold, HarperCollins, published 2013, page 3:

     His wife, happy coincidence, had prepared my favourite sweet, rabadi.

   • 2007, Jyoti Pathak, Taste of Nepal, page 350:

     You can serve rabadi plain or with chopped fruits and nuts.

   • 2011, Vasantha Prasad, Indian Vegetarian Cooking from an American Kitchen:

     Rabadi is traditionally used in desserts such as a pudding with nuts (Cream Pudding).

• rabri

• Arabid, abraid