mazapán
Spanish
Etymology
Two possible theories:
- From Old Spanish [Term?], from Andalusian Arabic بسمة, from Ancient Greek παξαμάδιον (paxamádion, “cookie”), with influence from masa (“mass”) and pan (“bread”).
- From Italian marzapane, thought to be derived from Arabic مَرْطَبَان (marṭabān, “spice box”), from Martaban (မုတ္ထမ (muthta.ma.)), a Burmese port known for its spice exports, with influence from Italian pane.
Pronunciation
- IPA(key): (Spain) /maθaˈpan/ [ma.θaˈpãn]
- IPA(key): (Latin America) /masaˈpan/ [ma.saˈpãn]
- Rhymes: -an
- Syllabification: ma‧za‧pán
Noun
mazapán m (plural mazapanes)
- marzipan (confection made with almond paste, or another nut such as peanut)
Further reading
- “mazapán”, in Diccionario de la lengua española, Vigésima tercera edición, Real Academia Española, 2014
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