血腸
Chinese
blood
intestines
trad.
(
血腸
)
血
腸
simp.
(
血肠
)
血
肠
Pronunciation
Mandarin
(
Pinyin
)
:
xuècháng
,
xuěcháng
,
xiěcháng
(
Zhuyin
)
:
ㄒㄩㄝˋ ㄔㄤˊ, ㄒㄩㄝˇ ㄔㄤˊ, ㄒㄧㄝˇ ㄔㄤˊ
Cantonese
(
Jyutping
)
:
hyut
3
coeng
4-2
Mandarin
(
Standard Chinese
, standard in
Mainland
)
+
Hanyu Pinyin
:
xuècháng
Zhuyin
:
ㄒㄩㄝˋ ㄔㄤˊ
Tongyong Pinyin
:
syuècháng
Wade–Giles
:
hsüeh
4
-chʻang
2
Yale
:
sywè-cháng
Gwoyeu Romatzyh
:
shiuehcharng
Palladius
:
сюэчан
(sjuečan)
Sinological IPA
(key)
:
/ɕy̯ɛ⁵¹ ʈ͡ʂʰɑŋ³⁵/
(
Standard Chinese
, variant in
Mainland
)
+
Hanyu Pinyin
:
xuěcháng
Zhuyin
:
ㄒㄩㄝˇ ㄔㄤˊ
Tongyong Pinyin
:
syuěcháng
Wade–Giles
:
hsüeh
3
-chʻang
2
Yale
:
sywě-cháng
Gwoyeu Romatzyh
:
sheuecharng
Palladius
:
сюэчан
(sjuečan)
Sinological IPA
(key)
:
/ɕy̯ɛ²¹⁴⁻²¹ ʈ͡ʂʰɑŋ³⁵/
(
Standard Chinese
, standard in
Taiwan
; colloquial in
Mainland
)
+
Hanyu Pinyin
:
xiěcháng
Zhuyin
:
ㄒㄧㄝˇ ㄔㄤˊ
Tongyong Pinyin
:
siěcháng
Wade–Giles
:
hsieh
3
-chʻang
2
Yale
:
syě-cháng
Gwoyeu Romatzyh
:
shieecharng
Palladius
:
сечан
(sečan)
Sinological IPA
(key)
:
/ɕi̯ɛ²¹⁴⁻²¹ ʈ͡ʂʰɑŋ³⁵/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
hyut
3
coeng
4-2
Yale
:
hyut chéung
Cantonese Pinyin
:
hyt
8
tsoeng
4-2
Guangdong Romanization
:
hüd
3
cêng
4-2
Sinological IPA
(
key
)
:
/hyːt̚³ t͡sʰœːŋ
²¹
⁻³⁵/
Noun
血腸
blood sausage
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