蔭豉粕仔
Chinese
douchi, a food product made from salted, fermented black soybeans | |||
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trad. (蔭豉粕仔) | 蔭豉 | 粕仔 | |
simp. (荫豉粕仔) | 荫豉 | 粕仔 | |
alternative forms | 䤃豉粕仔 |
Pronunciation
Synonyms
Dialectal synonyms of 豆豉 (“douchi; fermented black bean”) [map]
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