芽菜
Chinese
bud; sprout | dish (type of food); vegetables | ||
---|---|---|---|
trad. (芽菜) | 芽 | 菜 | |
simp. #(芽菜) | 芽 | 菜 |
Pronunciation
Noun
芽菜
- (Anqing Mandarin, Cantonese) bean sprouts (especially of mung beans)
- (chiefly Sichuanese) pickled mustard greens
- (figurative) musical note
Synonyms
- (bean sprout):
Dialectal synonyms of 豆芽 (“bean sprouts”) [map]
Variety | Location | Words |
---|---|---|
Formal (Written Standard Chinese) | 豆芽 | |
Mandarin | Beijing | 豆芽兒 |
Taiwan | 豆芽, 豆芽菜 | |
Singapore | 豆芽 | |
Cantonese | Guangzhou | 芽菜 |
Hong Kong | 芽菜 | |
Taishan | 芽菜 | |
Kaiping (Chikan) | 芽菜 | |
Kuala Lumpur (Guangfu) | 芽菜 | |
Hakka | Meixian | 豆芽 |
Miaoli (N. Sixian) | 豆芽 | |
Pingtung (Neipu; S. Sixian) | 豆芽, 豆菜 | |
Hsinchu County (Zhudong; Hailu) | 豆芽 | |
Taichung (Dongshi; Dabu) | 豆芽 | |
Hsinchu County (Qionglin; Raoping) | 豆芽 | |
Yunlin (Lunbei; Zhao'an) | 豆芽 | |
Southern Min | Xiamen | 豆菜, 豆芽 |
Quanzhou | 豆芽, 豆生 | |
Zhangzhou | 豆芽 | |
Taipei | 豆菜 | |
Kaohsiung | 豆菜 | |
Singapore (Hokkien) | 豆芽 | |
Manila (Hokkien) | 豆芽 | |
Chaozhou | 豆生 | |
Shantou | 豆芽 | |
Jieyang | 豆生 |
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