胡麻塩

Japanese
Kanji in this term
胡 麻 塩
ご
Jinmeiyō		 ま
Grade: S		 しお
Grade: 4
Alternative spelling
胡麻鹽 (kyūjitai)

Etymology

胡麻 (goma, “sesame”) +‎ 塩 (shio, “salt”)

Noun

胡(ご)麻(ま)塩(しお) • (gomashio) 

  1. gomashio (a condiment made from ground toasted unhulled brown or black sesame seeds and salt)
  2. salt and pepper (grey and black hair)
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.