肉排

Chinese

		meat; flesh	row of logs or boards; a platoon; line up
trad. (肉排)		肉	排
simp. ^#(肉排)		肉	排

Pronunciation

Mandarin
(Pinyin): ròupái

(Zhuyin): ㄖㄡˋ ㄆㄞˊ
Cantonese (Jyutping): juk⁶ paai^4-2

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: ròupái
  - Zhuyin: ㄖㄡˋ ㄆㄞˊ
  - Tongyong Pinyin: ròupái
  - Wade–Giles: jou⁴-pʻai²
  - Yale: ròu-pái
  - Gwoyeu Romatzyh: rowpair
  - Palladius: жоупай (žoupaj)
  - Sinological IPA ^(key): /ʐoʊ̯⁵¹ pʰaɪ̯³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: juk⁶ paai^4-2
  - Yale: yuhk páai
  - Cantonese Pinyin: juk⁹ paai^4-2
  - Guangdong Romanization: yug⁶ pai^4-2
  - Sinological IPA ^(key): /jʊk̚² pʰaːi̯²¹⁻³⁵/

Noun

肉排

steak; cutlet (a big piece of meat, usually beef or pork)

Derived terms

京都肉排 (Jīngdū ròupái)

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