湯匙仔菜
Chinese
spoon
dish (type of food); vegetables
trad.
(
湯匙仔菜
)
湯匙仔
菜
simp.
(
汤匙仔菜
)
汤匙仔
菜
Pronunciation
Southern Min
(
Hokkien
,
POJ
)
:
thng-sî-á-chhài
Southern Min
(
Hokkien
:
General
Taiwanese
)
Pe̍h-ōe-jī
:
thng-sî-á-chhài
Tâi-lô
:
thng-sî-á-tshài
Phofsit Daibuun
:
tngsi'afzhaix
IPA (
Taipei
)
:
/tʰŋ̍⁴⁴⁻³³ ɕi²⁴⁻³³ a⁵³⁻⁴⁴ t͡sʰai¹¹/
IPA (
Kaohsiung
)
:
/tʰŋ̍⁴⁴⁻³³ ɕi²³⁻³³ a⁴¹⁻⁴⁴ t͡sʰai²¹/
Noun
湯匙仔菜
(
Taiwanese Hokkien
)
baby bok choy
Synonyms
青江菜
(
qīngjiāngcài
)
(
Hokkien
)
湯匙菜
/
汤匙菜
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