清蒸

Chinese

		clear; distinct; complete clear; distinct; complete; pure	to steam
trad. (清蒸)		清	蒸
simp. ^#(清蒸)		清	蒸

Pronunciation

Mandarin
(Pinyin): qīngzhēng

(Zhuyin): ㄑㄧㄥㄓㄥ
Cantonese (Jyutping): cing¹ zing¹

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: qīngzhēng
  - Zhuyin: ㄑㄧㄥㄓㄥ
  - Tongyong Pinyin: cingjheng
  - Wade–Giles: chʻing¹-chêng¹
  - Yale: chīng-jēng
  - Gwoyeu Romatzyh: chingjeng
  - Palladius: цинчжэн (cinčžɛn)
  - Sinological IPA ^(key): /t͡ɕʰiŋ⁵⁵ ʈ͡ʂɤŋ⁵⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: cing¹ zing¹
  - Yale: chīng jīng
  - Cantonese Pinyin: tsing¹ dzing¹
  - Guangdong Romanization: qing¹ jing¹
  - Sinological IPA ^(key): /t͡sʰɪŋ⁵⁵ t͡sɪŋ⁵⁵/

Verb

清蒸

to cook purely by steam; to steam in clear soup without soy sauce

Synonyms

(Hokkien) 清𤆤

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