捲心菜

See also: 卷心菜

Chinese

coil; to roll heart; mind dish (type of food); vegetables
trad. (捲心菜/卷心菜) /
simp. (卷心菜)
Literally: “rolled heart vegetable”.
捲心菜/卷心菜

Pronunciation


Noun

捲心菜

  1. cabbage (Brassica oleracea var. capitata)

Synonyms

See also

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