小鲜肉

See also: 小鮮肉

Chinese

For pronunciation and definitions of 小鲜肉 – see 小鮮肉 (“young handsome boy”). (This term is the simplified form of 小鮮肉).
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.