เกี๊ยว

Thai
wonton
wrapper

Etymology

From Hokkien 餃／饺 (kiáu, “wonton”).

Pronunciation
Orthographic/Phonemicเกี๊ยว
e k ī ˊ y w
RomanizationPaiboongíao
Royal Institutekiao
(standard) IPA(key)/kia̯w˦˥/(R)

Noun

เกี๊ยว • (gíao)

  1. wonton: Chinese dumpling.
  2. (แผ่น~) square dough wrapper used for making wontons.

Derived terms
  • เกี๊ยวน้ำ
  • เกี๊ยวแห้ง
  • เกี๊ยวซ่า

See also
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