Streptomyces spiroverticillatus
Scientific classification
Domain:
Bacteria
Phylum:
Actinomycetota
Class:
Actinomycetia
Order:
Streptomycetales
Family:
Streptomycetaceae
Genus:
Streptomyces
Species:
S. spiroverticillatus
Binomial name
Streptomyces spiroverticillatus
Shinobu 1958[1]
Type strain
507, AS 4.1749, ATCC 19811, BCRC 13648, CBS 564.68, CCRC 13648, CGMCC 4.1749, DSM 40036, ETH 24485, IFO 12821, IFO 3728, IFO 3931, IMET 42050, IPV 1829, IPV 989, ISP 5036, JCM 4104, JCM 4609, KCC S-0104, NBIMCC 3604, NBRC 12821, NBRC 3728, NBRC 3931, NRRL B-2259, NRRL B-5483, NRRL B-B-5483, NRRL-ISP 5036, OEU 508, R. Shinobu 508, RIA 1091, RIA 549 T, Shinobu 508, Shinobu OEU 508, UNIQEM 198, VKM Ac-751 , VTT E-052932[2]

Streptomyces spiroverticillatus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Japan.[1][3][4] Streptomyces spiroverticillatus produces tautomycin.[5][6][7]

Further reading

  • Abou-Dobara, M.I.; Omar, N.F. (December 2014). "Poly R decolorization and APPL production by Streptomyces violaceoruber and Streptomyces spiroverticillatus". Brazilian Journal of Microbiology. 45 (4): 1179–1186. doi:10.1590/S1517-83822014000400008. PMC 4323290. PMID 25763021.
  • Li, W.; Ju, J.; Rajski, S. R.; Osada, H.; Shen, B. (15 August 2008). "Characterization of the Tautomycin Biosynthetic Gene Cluster from Streptomyces spiroverticillatus Unveiling New Insights into Dialkylmaleic Anhydride and Polyketide Biosynthesis". Journal of Biological Chemistry. 283 (42): 28607–28617. doi:10.1074/jbc.M804279200. PMC 2568922. PMID 18708355.
  • El-Abyad, Mohamed S.; El-Sayed, Mostafa A.; El-Shanshoury, Abdel-Reheem; El-Batanouny, Nadia H. (August 1993). "Inhibitory effects of UV mutants of and on bean and banana wilt pathogens". Canadian Journal of Botany. 71 (8): 1080–1086. doi:10.1139/b93-125.
  • Atta-ur-Rahman, edited by (1997). Studies in Natural Products Chemistry Indices Part A. Burlington: Elsevier. ISBN 0-08-048120-5. {{cite book}}: |first1= has generic name (help)
  • ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4. {{cite book}}: |last1= has generic name (help)
  • Ziegler, edited by H.-Dietmar Behnke, Karl Esser, Klaus Kubitzki, Michael Runge, Hubert (1992). Progress in Botany Structural Botany Physiology Genetics Taxonomy Geobotany / Fortschritte der Botanik Struktur Physiologie Genetik Systematik Geobotanik. Berlin, Heidelberg: Springer Berlin Heidelberg. ISBN 978-3-642-77049-4. {{cite book}}: |first1= has generic name (help)CS1 maint: multiple names: authors list (link)

See also

References

  1. 1 2 LPSN bacterio.net
  2. ↑ Straininfo of Streptomyces spiroverticillatus
  3. ↑ Deutsche Sammlung von Mikroorganismen und Zellkulturen
  4. ↑ UniProt
  5. ↑ Li, W.; Ju, J.; Rajski, S. R.; Osada, H.; Shen, B. (15 August 2008). "Characterization of the Tautomycin Biosynthetic Gene Cluster from Streptomyces spiroverticillatus Unveiling New Insights into Dialkylmaleic Anhydride and Polyketide Biosynthesis". Journal of Biological Chemistry. 283 (42): 28607–28617. doi:10.1074/jbc.M804279200. PMC 2568922. PMID 18708355.
  6. ↑ Chen, Xiao-Long; Xu, Yu-Hua; Zheng, Yu-Guo; Shen, Yin-Chu (15 February 2011). "Improvement of tautomycin production in Streptomyces spiroverticillatus by feeding glucose and maleic anhydride". Biotechnology and Bioprocess Engineering. 15 (6): 969–974. doi:10.1007/s12257-010-0087-y. S2CID 84387760.
  7. ↑ Chirantan, Chattopadhyay; S. J., Kolte; Farid, Waliyar (2015). Diseases of Edible Oilseed Crops. CRC Press. ISBN 978-1-4987-6662-3.


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.