| Streptomyces aureorectus | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Phylum: | Actinomycetota |
| Class: | Actinomycetia |
| Order: | Streptomycetales |
| Family: | Streptomycetaceae |
| Genus: | Streptomyces |
| Species: | S. aureorectus |
| Binomial name | |
| Streptomyces aureorectus (ex Taig et al. 1969) Taig and Solovieva 1986[1] | |
| Type strain | |
| 2843-10, CGMCC 4.1944, DSM 41692, IFO 15896, INA A-2843-10, INA A-78, JCM 9947, NBIMCC 3603, NBRC 15896, NRRL B-24301, RIA 553, VKM Ac-1828[2] | |
| Synonyms | |
|
Actinomyces aureorectus[3] | |
Streptomyces aureorectus is a bacterium species from the genus of Streptomyces which has been isolated from soil in Russia.[1][3][4][5] Streptomyces aureorectus produces aurenin.[3]
See also
References
- 1 2 LPSN bacterio.net
- ↑ Straininfo of Streptomyces aureorectus
- 1 2 3 Deutsche Sammlung von Mikroorganismen und Zellkulturen
- ↑ Osaka, Institute for Fermentation (2000). List of cultures : microorganisms (11th ed.). Osaka, Japan: The Institute. ISBN 4-89114-010-0.
- ↑ UniProt
Further reading
- ed.-in-chief, George M. Garrity (2012). Bergey's manual of systematic bacteriology (2nd ed.). New York: Springer Science + Business Media. ISBN 978-0-387-68233-4.
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External links
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