Serving carts with dim sum and breakfast pastries

A serving cart is a kind of smaller food cart.[1] It is typically used by restaurants to deliver or display food.[1]

Serving carts are also used in households, airplanes, and trains.[2]

Types

  • Dessert cart (known as a sweet trolley in the UK) – This is mainly used in restaurants where it is wheeled from table to table allowing customers to select a dessert.
  • Dim sum cart – Used in Chinese restaurants, this type of cart contains a steam table to keep the bamboo steamers hot. It may be wheeled by servers from table to table or be stationary.
  • Cocktail or wine cart
  • Airline service trolley – This standardized cart contains numerous shelves to hold passenger meals. The top surface may be used for beverages.

See also

References

  1. 1 2 Van Pelt, N. L. (1995). Creative Hospitality. Review and Herald Pub. Association. p. 80. ISBN 978-0-8280-0894-5. Retrieved December 12, 2017.
  2. Popular Science. Bonnier Corporation. March 1980. p. 123. Retrieved December 12, 2017.

Further reading

This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.