Ricardo Larrivée

CM OQ
Born
Ricardo Larrivée Rose

(1967-03-12) March 12, 1967
Montreal, Quebec
Alma materAlgonquin College
Institut de tourisme et d'hôtellerie du Québec
SpouseBrigitte Coutu
Children3
Culinary career
Current restaurant(s)
    • RICARDO Boutique + Café
Television show(s)
Websitewww.ricardocuisine.com

Ricardo Larrivée (born March 12, 1967) OC OQ,[1] sometimes mononymously credited as Ricardo, is a television host and a food writer who lives in Quebec, Canada. He hosts the television show Ricardo on Radio-Canada and previously hosted Ricardo and Friends on Food Network Canada.

Early life and education

In the 1980s, Larrivée enrolled in the Institut de tourisme et d'hôtellerie du Québec (ITHQ), a hospitality institute in Quebec, where he studied hotel management. He studied communications in Ottawa.[2]

Career

Larrivée moved to Regina, Saskatchewan, and accepted a job as a technician at Radio-Canada.[3] He created both simple and elaborate dishes in his spare time and gained a reputation as a good cook. He was hired to present a food show on Radio-Canada. The Canadian Broadcasting Corporation was experiencing lay-offs, however, and Larrivée was one of those let go.[2]

Larrivée moved back to Montreal and had the opportunity to share his recipes while working as a food reporter for television, radio and newspapers. At Radio-Canada, he contributed to several television shows, including Menu à la carte, Pêché mignon, Secrets de famille, Indicatif présent, Christiane Charrette and Beau temps pour s'étendre, in addition to appearing on Saisons de Clodine on the TVA television network. He also wrote a column in the lifestyle section of the daily newspaper La Presse and he continues to be a regular collaborator in the Saturday edition.

In 2002, Larrivée created a new TV show, Ricardo, which is shot in his home kitchen in Chambly, Quebec.[3] He also begun to publish a magazine at the same time.[2] This show became the longest-running cooking show in Canada.[4] In 2006, Ricardo and Friends began to run on Food Network and lasted to three years. His cooking show employs about 125 people[5] and is shown in about 160 countries.[3]

Larrivée and his wife, Brigitte Coutu, operate a company headquartered in Saint-Lambert where recipes are tested and the magazines are created.[3] Over the years, he published many books. Since 2009, he also has his own website.[4]

In 2014, Larrivée was named a Member of the Order of Canada.[6] The same year, Ricardo opened a new headquarters in a Montreal suburb.[7] He has operated a restaurant in the greater Montreal area since 2016, named Café Ricardo, which will later expands to three cafés.[5]

On April 20, 2023, he announced that he was ending full-time hosting after 21 seasons and nearly 3,000 episodes.[8] He continues to make guest appearances on the successor show La Cuisine d'Isabelle et Ricardo, whose primary daily host is Isabelle Deschamps Plante.[9]

Television shows

Year Show Role Notes
2002–present Ricardo Host
2006-2009 Ricardo and Friends Host
2008 Twas the Night Before Dinner Christmas Special Himself Christmas special with Bob Blumer, Anthony Sedlak, Laura Calder and Anna Olson
2009 The Great Food Revolution Himself Episode: "The Great Food Revolution"
2012 Fermier Urbain Host
2015 Un chef à l'oreille Host
2016 Les gourmands Co-host
2018 On est les meilleurs Co-host

Books

  • Ma cuisine weekend (La Presse August 5, 2004 ISBN 2-923194-05-5, ISBN 978-2-923194-05-9)
  • La chimie des desserts: 60 recettes de Ricardo PER Christina Blais (La Presse, 2007, ISBN 2-923194-36-5, ISBN 978-2-923194-36-3)
  • Ricardo - Parce qu'on a tous de la visite (La Presse, October 2008, ISBN 2-923194-96-9, ISBN 9782923194967)
  • Weekend Cooking co-written with Christian LaCroix (Whitecap Books April 5, 2006 ISBN 1-55285-787-5, ISBN 978-1-55285-787-8)
  • Meals for every occasion (2009)
  • La mijoteuse - de la lasagne à la crème brûlée (2012)
  • Slow Cooker Favourites (2013)
  • La Mijoteuse 2 (2015)
  • Un Québécois dans votre cuisine, in France (2016)
  • Mon premier livre de recettes (La Presse, 2015, ISBN 978-2-89705-448-9)
  • Slower is Better, (HarperCollins, 2016)[5]
  • Plus de légumes (2018)
  • Ultimate Slow Cooker (2018)
  • Le Quiz des aliments (2019)
  • Vegetable First (2019)
  • À la plaque (2020)
  • Sheet Pan Everything (2021)
  • Multicooker Everything (2023)

Awards and nominations

Anna Olson awards and nominations
Wins 9
Nominations 9
Year Nominated work Award Category Result Ref
2012 Himself Prix Gémeaux Best Television Host Won [10]
2015 Ricardo Best Animation: Service Magazine, Cultural Won
2016 National Magazine Awards Best Magazine Won [10]
"Végé inspiré" Feature - Gold Won [10]
2018 Ricardo Lifestyle - Gold Won [11]
Strategy Magazine Brand of the Year Won [12][13]
2019 Himself Algonquin College Alumni of Distinction Awards Alumni of the Year Won [14]
Vegetables First Television Chef Book World Gourmand World Cookbook Awards Won [10]
Plus de Légumes Taste Canada Awards Single-Subject Cookbooks - French Language - Gold Won [15]

References

  1. ↑ "Ricardo Larrivée – Ordre national du Québec". www.ordre-national.gouv.qc.ca (in French). Retrieved February 17, 2021.
  2. 1 2 3 Ali, Carolyn (November 29, 2006). "Ricardo Set To Cross The Two Foodie Solitudes". The Georgia Straight. Retrieved July 29, 2005.
  3. 1 2 3 4 McKnight, Zoe (March 13, 2016). "Celebrity chef Ricardo cooking up an empire". Toronto Star. Retrieved July 29, 2020.
  4. 1 2 Van Paassen, Kevin (October 10, 2014). "Celebrity chef Ricardo Larrivée next ambition: 'I want to be the Google of Canadian food'". The Globe and Mail. Retrieved March 5, 2021.
  5. 1 2 3 Karon Liu (November 9, 2016). "Why Ricardo loves the slow cooker". Toronto Star. p. E4. Retrieved July 29, 2020.
  6. ↑ "Order of Canada Appointments". June 30, 2014. Retrieved July 1, 2014.
  7. ↑ Delean, Paul (November 21, 2014). "Celebrity chef Ricardo has lofty ambitions". Montreal Gazette. Retrieved February 2, 2021.
  8. ↑ Galloway, Matt (April 20, 2023). "Canadian celebrity chef Ricardo Larrivée bids adieu to TV". www.cbc.ca. Retrieved July 28, 2023.
  9. ↑ Virginie Landry, "Cuisiner du Isabelle comme on cuisine du Ricardo". Le Devoir, December 2, 2023.
  10. 1 2 3 4 "Ricardo - Biography and Achievements". RicardoCuisine.com. Ricardo. Retrieved June 3, 2021.
  11. ↑ "2018 Winners". National Magazine Awards. June 20, 2018. Retrieved June 3, 2021.
  12. ↑ Rody, Bree (October 1, 2018). "2018 Brand of the Year: Ricardo's recipe for success". Media in Canada. Retrieved February 2, 2021.
  13. ↑ Liu, Karon (November 15, 2018). "Magazine awards chef Ricardo Brand of the Year award". Toronto Star. Toronto.com. Retrieved June 3, 2021.
  14. ↑ "Award Recipients: 2019". Alumni & Friends Network. Algonquin College. Retrieved June 3, 2021.
  15. ↑ "2019 Taste Canada Award Winners". Taste Canada. October 26, 2019. Retrieved June 3, 2021.
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