Prevotellaceae
Scientific classification
Domain:
Phylum:
Class:
Order:
Family:
Prevotellaceae

Krieg 2012[1]
Genera[2]
  • Alloprevotella Downes et al. 2013
  • Hallella Moore and Moore 1994
  • "Ihuprevotella" Ricaboni et al. 2016
  • "Marseilla" Ricaboni et al. 2016
  • "Massiliprevotella" Ndongo et al. 2017
  • "Metaprevotella" Ricaboni et al. 2017
  • Paraprevotella Morotomi et al. 2009
  • Prevotella Shah and Collins 1990
  • "Prevotellamassilia" Ndongo et al. 2016

Prevotellaceae is a family of bacteria from the order Bacteroidales.[2] As a member of the phylum Bacteroidota, its species are gram negative – meaning their outer cell wall contains lipopolysaccharides. Since they are anaerobes, members of Prevotellaceae can live in areas where there is little to no oxygen – such as the guts of mammals.[3][4]

Prevotellaceae is split into 4 genera: Hallella, Paraprevotella, Prevotella, and Alloprevotella. These 4 genera include 51 different bacterial species.[5]

The genus Prevotella is known for its role in the human gastrointestinal microbiota. Prevotella species are among the most numerous microbes culturable from the rumen and hind gut of cattle and sheep, where they help the breakdown of protein and carbohydrate foods. They are also present in humans, where they can be opportunistic pathogens. Prevotella, credited interchangeably with Bacteroides melaninogenicus, has been a problem for dentists' patients for years. As a human pathogen known for creating periodontal and tooth problems, Prevotella has long been studied to counteract its pathogenesis.

The presence of Prevotella in the human gastrointestinal tract is inversely correlated with Parkinson’s disease.[6][7]


References

  1. Krieg NR (2010). "Prevotellaceae fam. nov.". In Krieg NR, Staley JT, Brown DR, Hedlund BP, Paster BJ, Ward NL, Ludwig W, Whitman WB (eds.). Bergey's Manual of Systematic Bacteriology. Vol. 4 (2nd ed.). New York, NY: Springer. p. 85.
  2. 1 2 "National J.P. Euzéby: List of Prokaryotic names with Standing in Nomenclature (LPSN)". Archived from the original on 2012-03-02. Retrieved 2013-06-08.
  3. Woese, Carl R. (June 1987). "Bacterial Evolution". Microbiological Reviews (Vol. 51, No.2 ed.). University of Illinois. 51 (2): 221–271. doi:10.1128/mr.51.2.221-271.1987. PMC 373105. PMID 2439888.
  4. Richard L. Hahnke; Jan P. Meier-Kolthoff; Marina García-López; Supratim Mukherjee; Marcel Huntemann; Natalia N. Ivanova; Tanja Woyke; Nikos C. Kyrpides; Hans-Peter Klenk; Markus Göker (20 December 2016). Klotz, Martin G. (ed.). "Genome-Based Taxonomic Classification of Bacteroidetes". Frontiers in Microbiology. 7: 2003. doi:10.3389/fmicb.2016.02003. ISSN 1664-302X. PMC 5167729. PMID 28066339.
  5. "ITIS: Prevotellaceae Krieg, 2012".
  6. "Gut microbiota in Parkinson's disease". 27 December 2014.
  7. Hill-Burns, E. M.; Debelius, J. W.; Morton, J. T.; Wissemann, W. T.; Lewis, M. R.; Wallen, Z. D.; Peddada, S. D.; Factor, S. A.; Molho, E.; Zabetian, C. P.; Knight, R.; Payami, H. (14 February 2017). "Parkinson's disease and Parkinson's disease medications have distinct signatures of the gut microbiome". Movement Disorders. 32 (5): 739–749. doi:10.1002/mds.26942. PMC 5469442. PMID 28195358.


This article is issued from Wikipedia. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.