Aeschynomene indica
fruit
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Rosids
Order: Fabales
Family: Fabaceae
Subfamily: Faboideae
Genus: Aeschynomene
Species:
A. indica
Binomial name
Aeschynomene indica
Occurrence data from GBIF
Synonyms

Aeschynomene cachemiriana
Aeschynomene diffusa
Aeschynomene glaberrima
Aeschynomene hispida
Aeschynomene macropoda
Aeschynomene montana
Aeschynomene oligantha
Aeschynomene pumila
Aeschynomene punctata
Aeschynomene quadrata
Aeschynomene roxburghii
Aeschynomene subviscosa
Hedysarum alpinum
Hedysarum neli-tali
Hedysarum virginicum

Aeschynomene indica is a species of flowering plant in the legume family. Common names include Indian jointvetch, kat sola,[2] budda pea, curly indigo, hard sola, northern jointvetch,[3] indische Schampflanze (German), angiquinho, maricazinho, papquinha, pinheirinho (Brazilian Portuguese),[4] he meng (Chinese), kusanemu (Japanese), diya siyambala (Sinhala), and ikin sihk (Pohnpeian).[5]

The true native range of this species is unclear because it is thought to have been introduced so widely, but it probably includes parts of Africa, Asia, Australia, and the southeastern North America.[6] It is likely a naturalized species on many islands of the Pacific, the Caribbean, and the Indian Ocean, including Fiji, the Society Islands, Micronesia, Puerto Rico, Mauritius, and Réunion.[4] It is also introduced in South America.[5]

Description

This species is variable. It is an annual or perennial herb or subshrub growing 30 centimeters to 2.5 meters tall. The stem is usually thin, about half a centimeter wide, but it can grow thick at the base, up to 2.5 centimeters wide. It is spongy or corky, or sometimes hollow and cylindric. It is mostly hairless but sometimes has glandular hairs with tubercular bases. The leaves are up to 10 centimeters long. Each leaf is made up of many narrow, papery leaflets each up to 1.3 centimeters long. Some leaves are sensitive. The spurred stipule is up to 1.5 centimeters long. The inflorescence is made up of 1 to 6 flowers with reddish- or purple-streaked yellow or whitish corollas. The long, narrow legume pod is up to 4.8 centimeters long and is straight or curved, with up to 13 chambers. It contains black or brown kidney-shaped seeds each 2 or 3 millimeters long.[3][5][7]

Habitat

The plant often grows in wet, muddy habitat, such as floodplains, swamps, and paddy fields. It is also known from dry land. It has been observed in association with Sesbania spp. and Acacia nilotica ssp. tomentosa.[7] It grows in disturbed habitat, such as roadside ditches, often becoming weedy.[5]

Biology

The plant, like others of its genus, sometimes develops nodes similar to the root nodules of many other legumes, but the nodes grow on the stem in addition to the roots. They contain Bradyrhizobium species, nitrogen-fixing bacteria that can perform photosynthesis.[8] The symbiotic bacterium Blastobacter denitroficans also inhabits the nodes.[9]

This species is susceptible to the plant disease anthracnose caused by the fungus Colletotrichum gloeosporioides.[3]

Uses

This plant is used as green manure. It is not very palatable to animals but it is sometimes given as fodder. It can be toxic, however.[7] The seeds can poison pigs, causing loss of coordination, falls, and death. Examination of the brain tissue of affected animals revealed swelling and hemorrhage.[10]

The pithy stems are used for floating devices, such as rafts and floats for fishing nets. The plant is also used as a spermicide. Its charcoal is made into gunpowder.[7]

The yellow flowers are eaten by people in Cambodia, who call the herb snaô ach' moën (snaô="edible flowers", ach' moën="chicken poo", Khmer language).[11]

References

  1. ↑ Lansdown, R.V.; Beentje, H.J.; Gupta, A.K.; Molur, S. (2019). "Aeschynomene indica". IUCN Red List of Threatened Species. 2019: e.T168855A120202097. doi:10.2305/IUCN.UK.2019-2.RLTS.T168855A120202097.en. Retrieved 12 November 2021.
  2. ↑ Aeschynomene indica. USDA PLANTS.
  3. 1 2 3 Cook, B. G., et al. Aeschynomene indica. Archived 2012-03-25 at the Wayback Machine Tropical Forages. CSIRO, DPI&F (Qld), CIAT and ILRI, Brisbane, Australia.
  4. 1 2 "Aeschynomene indica". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 21 January 2018.
  5. 1 2 3 4 Aeschynomene indica. Pacific Island Ecosystems at Risk (PIER). USFS.
  6. ↑ "Aeschynomene indica L." Plants of the World Online. Royal Botanic Gardens, Kew. Retrieved 3 March 2021.
  7. 1 2 3 4 Le Houérou, H., et al. Aeschynomene indica L. Grassland Species Profies. FAO.
  8. ↑ Bonaldi, K., et al. (2011). Nodulation of Aeschynomene afraspera and A. indica by photosynthetic Bradyrhizobium sp. Strain ORS285: The Nod-dependent versus the Nod-independent symbiotic interaction. Molecular Plant-Microbe Interactions 24(11) 1359-71.
  9. ↑ van Berkum, P. and B. D. Eardly. (2002). The aquatic budding bacterium Blastobacter denitrificans is a nitrogen-fixing symbiont of Aeschynomene indica. Applied and Environmental Microbiology 68(3) 1132-36.
  10. ↑ Oliveira, F. N., et al. (2004). Focal symmetrical encephalomalacia in swine from ingestion of Aeschynomene indica seeds. Vet Hum Toxicol. 46(6) 309-11.
  11. ↑ Pauline Dy Phon (2000). Plants Utilised In Cambodia/Plantes utilisées au Cambodge. Phnom Penh: Imprimerie Olympic. pp. 14, 15.
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