soft cheese

English

Noun

soft cheese (plural soft cheeses)

A type of rennet cheese that is not firm owing to the curds not having been pressed or comminuted to a large degree, so that much whey or liquid is left, and it has not ripened long.
Hyponyms: cream cheese, cottage cheese

Translations

A standard type of infirm and little-ripened cheese

Arabic: جُبْن رَطِب m (jubn raṭib)
Danish: please add this translation if you can
Finnish: pehmeä juusto
German: Weichkäse (de) m
Polish: ser miękki m
Russian: мя́гкий сыр m (mjáxkij syr)
Serbo-Croatian: meki sir m
Slovene: mehki sir m
Swedish: mjukost (sv) c

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