sauce béchamel

French

Une sauce béchamel.

Etymology

From sauce +‎ Béchamel. Named after French gastronome Louis Béchameil de Nointel (1630–1703).

Noun

sauce béchamel f (plural sauces béchamels)

béchamel sauce
Synonym: (abbreviation) béchamel

Synonyms

sauce blanche (white sauce)

Derived terms

béchamel (abbreviation)

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