kitsune udon

English
kitsune udon.

Etymology

From Japanese 狐 (kitsune, “fox”) + Japanese 饂飩 (udon). In Japanese folklore, tofu is a favored dish of the kitsune.

Noun

kitsune udon (uncountable)

  1. Japanese hot udon soup topped with seasoned fried tofu, and scallions.

Japanese

Romanization

kitsune udon

  1. Rōmaji transcription of きつねうどん
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