brown sauce

English

Noun

brown sauce (countable and uncountable, plural brown sauces)

A sauce made by the addition of stock to a heated and browned mixture of butter and flour.
(British, Ireland) Any of many brands of bottled sauce based on malt vinegar, fruit and spices.
HP Sauce is a popular variety of brown sauce.
Gravy. (Can we add an example for this sense?)

Hyponyms

(sauce made with stock): Madeira sauce

Coordinate terms

white sauce

Translations

stock, butter and flour

Catalan: salsa fosca f
Finnish: ruskeakastike
French: sauce brune (fr)
Irish: anlann donn m
Welsh: saws brown m

bottled sauce made of vinegar, fruit and spices

Welsh: sos brown m

gravy — see gravy

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