Laugengebäck

German
Laugengebäck: Laugenbrötchen on the upper shelf, and Laugenbrezeln on the lower shelf.

Pronunciation
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Noun

Laugengebäck n (strong, genitive Laugengebäcks, plural Laugengebäcke)

  1. a small baked speciality made by immersing bread rolls in a lye solution before baking, e.g. a lye roll or a pretzel

Hyponyms
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