찰벼

Korean

Etymology

(chal-, sticky, glutinous) + (byeo, rice plant)

Pronunciation

Romanizations
Revised Romanization?chalbyeo
Revised Romanization (translit.)?chalbyeo
McCune–Reischauer?ch'albyŏ
Yale Romanization?chal.pye

Noun

찰벼 • (chalbyeo)

  1. a glutinous rice plant
  • 찹쌀 (chapssal, “glutinous rice”)
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