며주

Middle Korean

Etymology

(This etymology is missing or incomplete. Please add to it, or discuss it at the Etymology scriptorium.)

Pronunciation
  • IPA(key): /mjə.t͡su/, [mjə̀.t͡sú]

Noun

며주〮 (myècwú)

  1. (cooking) block of fermented beans, used to make doenjang

Descendants
  • Jeju: 메쥐 (mejwi)
  • Korean: 메주 (meju)
This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.