麵肥

Chinese

		flour; noodles	fat; fertile; loose-fitting
trad. (麵肥/麪肥)		麵/麪	肥
simp. (面肥)		面	肥

Pronunciation

Mandarin
(Pinyin): miànfěi

(Zhuyin): ㄇㄧㄢˋ ㄈㄟˇ
Cantonese (Jyutping): min⁶ fei⁴

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: miànfěi
  - Zhuyin: ㄇㄧㄢˋ ㄈㄟˇ
  - Tongyong Pinyin: miànfěi
  - Wade–Giles: mien⁴-fei³
  - Yale: myàn-fěi
  - Gwoyeu Romatzyh: miannfeei
  - Palladius: мяньфэй (mjanʹfɛj)
  - Sinological IPA ^(key): /mi̯ɛn⁵¹ feɪ̯²¹⁴⁻²¹⁽⁴⁾/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: min⁶ fei⁴
  - Yale: mihn fèih
  - Cantonese Pinyin: min⁶ fei⁴
  - Guangdong Romanization: min⁶ féi⁴
  - Sinological IPA ^(key): /miːn²² fei̯²¹/

Noun

麵肥

leaven; leavening dough
(agriculture) topdressing

Synonyms

老麵／老面 (lǎomiàn)
麵頭／面头 (miàntóu)
(leaven): (Hakka) 酵嫲

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