饭铲头

See also: 飯鏟頭

Chinese

For pronunciation and definitions of 饭铲头 – see 飯鏟頭. (This term is the simplified form of 飯鏟頭).
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

This article is issued from Wiktionary. The text is licensed under Creative Commons - Attribution - Sharealike. Additional terms may apply for the media files.