防腐剤

See also: 防腐劑 and 防腐剂

Japanese
Kanji in this term
防 腐 剤
ぼう
Grade: 5		 ふ
Grade: S		 ざい
Grade: S
on’yomi
Alternative spelling
防腐劑 (kyūjitai)

Etymology

防腐 (“preservation”) +‎ 剤 (“agent”)

Pronunciation
  • IPA(key): [bo̞ːɸɯ̟ᵝza̠i]

Noun

防(ぼう)腐(ふ)剤(ざい) • (bōfuzai) 

  1. an agent that preservers food by preventing the growth of microorganisms; a preservative
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