蒓菜
Chinese
dish (type of food); vegetables
trad.
(
蒓菜
)
蒓
菜
simp.
(
莼菜
)
莼
菜
alternative forms
蓴菜
Pronunciation
Mandarin
(
Pinyin
)
:
chúncài
(
Zhuyin
)
:
ㄔㄨㄣˊ ㄘㄞˋ
Cantonese
(
Jyutping
)
:
seon
4
coi
3
Wu
(
Wugniu
)
(
Shanghainese
)
:
6
zen-tshe
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
chúncài
Zhuyin
:
ㄔㄨㄣˊ ㄘㄞˋ
Tongyong Pinyin
:
chúncài
Wade–Giles
:
chʻun
2
-tsʻai
4
Yale
:
chwún-tsài
Gwoyeu Romatzyh
:
chwentsay
Palladius
:
чуньцай
(čunʹcaj)
Sinological IPA
(key)
:
/ʈ͡ʂʰu̯ən³⁵ t͡sʰaɪ̯⁵¹/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
seon
4
coi
3
Yale
:
sèuhn choi
Cantonese Pinyin
:
soen
4
tsoi
3
Guangdong Romanization
:
sên
4
coi
3
Sinological IPA
(
key
)
:
/sɵn
²¹
t͡sʰɔːi̯³³/
Wu
(
Shanghainese
)
Wugniu
:
6
zen-tshe
Wiktionary Romanisation
:
3
zen-tshe
Sinological IPA
(
key
)
:
/zən²² t͡sʰe⁴⁴/
Noun
蒓菜
water-shield
(
Brasenia schreberi
)
Synonyms
水葵
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