糖蛋白

Chinese

		sugar; sweets; candy	egg white; albumen; protein
trad. (糖蛋白/醣蛋白)		糖/醣	蛋白
simp. (糖蛋白)		糖	蛋白

Pronunciation

Mandarin
(Pinyin): tángdànbái

(Zhuyin): ㄊㄤˊ ㄉㄢˋ ㄅㄞˊ
Cantonese (Jyutping): tong⁴ daan^6-2 baak⁶

Mandarin
- (Standard Chinese)⁺
  - Hanyu Pinyin: tángdànbái
  - Zhuyin: ㄊㄤˊ ㄉㄢˋ ㄅㄞˊ
  - Tongyong Pinyin: tángdànbái
  - Wade–Giles: tʻang²-tan⁴-pai²
  - Yale: táng-dàn-bái
  - Gwoyeu Romatzyh: tarngdannbair
  - Palladius: танданьбай (tandanʹbaj)
  - Sinological IPA ^(key): /tʰɑŋ³⁵ tän⁵¹ paɪ̯³⁵/
Cantonese
- (Standard Cantonese, Guangzhou–Hong Kong)⁺
  - Jyutping: tong⁴ daan^6-2 baak⁶
  - Yale: tòhng dáan baahk
  - Cantonese Pinyin: tong⁴ daan^6-2 baak⁹
  - Guangdong Romanization: tong⁴ dan^6-2 bag⁶
  - Sinological IPA ^(key): /tʰɔːŋ²¹ taːn²²⁻³⁵ paːk̚²/

Noun

糖蛋白

(biochemistry) glycoprotein

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