盐水鸭

See also: 鹽水鴨

Chinese

For pronunciation and definitions of 盐水鸭 – see 鹽水鴨 (“salted duck, a local speciality of Nanjing”). (This term is the simplified form of 鹽水鴨).
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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