昆士兰果

See also: 昆士蘭果

Chinese

For pronunciation and definitions of 昆士兰果 – see 昆士蘭果 (“macadamia; macadamia nut”). (This term is the simplified form of 昆士蘭果).
Notes: Simplified Chinese is mainly used in Mainland China, Malaysia, and Singapore. Traditional Chinese is mainly used in Hong Kong, Macau, and Taiwan.

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