午餐肉
Chinese
lunch
meat; flesh
trad.
(
午餐肉
)
午餐
肉
simp.
#
(
午餐肉
)
午餐
肉
Pronunciation
Mandarin
(
Pinyin
)
:
wǔcānròu
(
Zhuyin
)
:
ㄨˇ ㄘㄢ ㄖㄡˋ
Cantonese
(
Jyutping
)
:
ng
5
caan
1
juk
6
Mandarin
(
Standard Chinese
)
+
Hanyu Pinyin
:
wǔcānròu
Zhuyin
:
ㄨˇ ㄘㄢ ㄖㄡˋ
Tongyong Pinyin
:
wǔcanròu
Wade–Giles
:
wu
3
-tsʻan
1
-jou
4
Yale
:
wǔ-tsān-ròu
Gwoyeu Romatzyh
:
wuutsanrow
Palladius
:
уцаньжоу
(ucanʹžou)
Sinological IPA
(key)
:
/u²¹⁴⁻²¹ t͡sʰän⁵⁵ ʐoʊ̯⁵¹/
Cantonese
(
Standard Cantonese
,
Guangzhou
–
Hong Kong
)
+
Jyutping
:
ng
5
caan
1
juk
6
Yale
:
ńgh ch
ā
an yuhk
Cantonese Pinyin
:
ng
5
tsaan
1
juk
9
Guangdong Romanization
:
ng
5
can
1
yug
6
Sinological IPA
(
key
)
:
/ŋ̍¹³ t͡sʰaːn
⁵⁵
jʊk̚²/
Noun
午餐肉
lunch meat
;
luncheon meat
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