アイスクリーム

Japanese

Etymology

Borrowed from English ice cream.[1][2][3][4][5][6]

Pronunciation

  • (Tokyo) クリーム [àísú kúríꜜìmù] (Nakadaka – [5])[4][5][6]
  • IPA(key): [a̠isɨ̥ᵝ kɯ̟ᵝɾʲiːmɯ̟ᵝ]
  • (file)

Noun

アイスクリーム • (aisu kurīmu) 

  1. ice cream

Descendants

  • Hokkien: ăi-sīr-khu-lìn-mù

References

  1. Shōgaku Tosho (1988) 国語大辞典(新装版) [Unabridged Dictionary of Japanese (Revised Edition)] (in Japanese), Tōkyō: Shogakukan, →ISBN
  2. Matsumura, Akira (1995) 大辞泉 [Daijisen] (in Japanese), First edition, Tōkyō: Shogakukan, →ISBN
  3. Shinmura, Izuru, editor (1998), 広辞苑 [Kōjien] (in Japanese), Fifth edition, Tōkyō: Iwanami Shoten, →ISBN
  4. Matsumura, Akira, editor (2006), 大辞林 [Daijirin] (in Japanese), Third edition, Tōkyō: Sanseidō, →ISBN
  5. Kindaichi, Kyōsuke et al., editors (1997), 新明解国語辞典 [Shin Meikai Kokugo Jiten] (in Japanese), Fifth edition, Tōkyō: Sanseidō, →ISBN
  6. NHK Broadcasting Culture Research Institute, editor (1998), NHK日本語発音アクセント辞典 [NHK Japanese Pronunciation Accent Dictionary] (in Japanese), Tōkyō: NHK Publishing, →ISBN
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