しおから

Japanese

For pronunciation and definitions of しおから – see the following entry.

【塩辛】	[noun] shiokara, a Japanese delicacy made from small pieces of the meat of marine animals in a paste of the animals' salted, fermented viscera

(This term, しおから, is the hiragana spelling of the above term.)
For a list of all kanji read as しおから, see Category:Japanese kanji read as しおから.)

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