һеркә

Bashkir

Pronunciation
  • IPA(key): [hɪ̞rˈkæ]
  • Hyphenation: һер‧кә

Etymology 1

From Proto-Turkic *sirke (“vinegar”).[1]

Cognate with Karakhanid [script needed] (sirke, “acid of grape”);[2] Kazakh сірке (sırke, “vinegar”), Uzbek sirka (“vinegar”), Turkish sirke (“vinegar”), Chuvash шарак (šarak, “acid; bitter; oversalted; spicy”).

Noun

һеркә • (herkə)

  1. vinegar

Etymology 2
Һеркә.

Noun

һеркә • (herkə)

  1. pollen

Etymology 3

From Proto-Turkic *sirke (“nit”).[3]

Cognate with Old Turkic [script needed] (sirke, “nit”); Kazakh сірке (sırke, “nit”), Southern Altai сирке (sirke, “nit”), Uzbek sirka (“nit”), Turkish sirke (“nit”), Khakas сірге (sìrge, “nit”), Chuvash шӑрка (šărk̬a, “nit”), etc.

Noun

һеркә • (herkə)

  1. nit, egg of a louse
Declension
Declension of һеркә (herkə)
singular plural
absolute һеркә (herkə) һеркәләр (herkələr)
definite genitive һеркәнең (herkəneñ) һеркәләрҙең (herkələrźeñ)
dative һеркәгә (herkəgə) һеркәләргә (herkələrgə)
definite accusative һеркәне (herkəne) һеркәләрҙе (herkələrźe)
locative һеркәлә (herkələ) һеркәләрҙә (herkələrźə)
ablative һеркәнән (herkənən) һеркәләрҙән (herkələrźən)

References
  1. Starostin, Sergei, Dybo, Anna, Mudrak, Oleg (2003) “*sirke”, in Etymological dictionary of the Altaic languages (Handbuch der Orientalistik; VIII.8)‎, Leiden, New York, Köln: E.J. Brill
  2. Nadeljajev, V. M.; Nasilov, D. M.; Tenišev, E. R.; Ščerbak, A. M., editors (1969), Drevnetjurkskij slovarʹ [Dictionary of Old Turkic] (in Russian), Leningrad: USSR Academy of Sciences, Nauka, page 501
  3. Starostin, Sergei, Dybo, Anna, Mudrak, Oleg (2003) “*sirke”, in Etymological dictionary of the Altaic languages (Handbuch der Orientalistik; VIII.8)‎, Leiden, New York, Köln: E.J. Brill
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