La tiang
TypeStarter
CourseSnack
Place of originThailand
Region or stateSoutheast Asia
Main ingredientsEgg, pork, shrimp, roasted peanuts, shallot, pepper, garlic, coriander, red chili, fish sauce and coconut palm sugar

La tiang (Thai: ล่าเตียง, pronounced [lâː tīaŋ]) is an ancient Thai snack. It is most well known from the Kap He Chom Khrueang Khao Wan poem composed during the reign of King Rama I by the crown prince who later became King Rama II. It comprises shrimp, pork and peanuts minced together and wrapped in a thin mesh-like omelette casing making a square shape. [1]

Ingredients

La tiang has two parts: a mesh-shaped omelette wrapping and minced filling made from pork, shrimp, roasted peanuts, garlic, and coriander. It is seasoned with pepper, fish sauce, and coconut palm sugar.[2][3]

See also

References

  1. "ล่าเตียง .... อาหารว่างไทยโบราณ ;". pantip.com. 2013-06-06. Retrieved 2017-10-22.
  2. "ล่าเตียง หรุ่ม ขนมไทยโบราณ ขนมหวาน สูตรชาววัง ;". nlovecooking.com. Retrieved 2017-10-22.
  3. "สูตรอาหาร : ล่าเตียง (หรุ่ม) ;". ezythaicooking.com. Retrieved 2017-10-22.
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