Introduction
There are times when chopsticks become deformed over time, losing their shape through the time of their use. This guide is meant to straighten out whatever curves have formed in the chopstick.
Tools
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Using a deep pan, fill the bottom with water.
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Set the heat to medium/low until the water begins to simmer, then bring the flame to low.
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Add salt into the pan, incorporating enough salt until the water is saturated. Mix until the salt dissolves.
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Conclusion
To reshape the chopstick, follow these instructions until it has straightened to satisfaction.